Ensuring Excellence, Bite by Bite – Your Partners in Food Safety and Certification
WS consulting can be able to build a HACCP PLAN and set you up for success, The plan will protect your customers, your business, and your brand.
WS provide Private Servsafe Classes which is a great way to get all your hourly employees on the same room with training, as well as the same timeline with certificate expiration.
WS provide Private Servsafe Classes which is a great way to get all your managers on the same page with training, as well as the same timeline with certificate expiration.
A Hazard Analysis and Critical Control Points Plan—HACCP for short—is a scientifically valid plan that assures the food you handle is consistently safe to protect the consumer.
With the fast-paced evolution of the food industry, our team has taken the challenges and created a solution for food businesses.
Foodborne illnesses can occur due to the lack of appropriate food safety practices and prevention activities at any point in the food supply chain.
Food inspections are an essential part of the food industry that assures the compliance of all food businesses with food safety laws.
WS will provide the manpower guidelines for deep cleaning your kitchen. The cleaning schedule template already contains the most critical parameters for creating an effective cleaning schedule.
WS will assist you with Food safety audits, which are organized activities that aim to evaluate the level of a food business’s food safety management system and protect public health.
WS Food Safety Consulting schedule out to your location to conduct the training and Servsafe Food Safety Manager Exam on a day and time that fits the schedule of your business and staff. Classes are available in English or Spanish and the exam can be taken on paper or online for immediate results and same day certificate.
